Indomie Mi Goreng is an instant noodles product line made under the Indomie brand by the Indofood company, the sector’s largest instant noodle manufacturer, situated in Indonesia. Mi Goreng is Indonesian for “fried noodle”. Indomie Mi Goreng is simply abbreviated as Indomie goreng by most Indonesians. Indomie Goreng is one of those instant noodle served without soup and is stirred well with soysauce, oil, and seasoning. This instant noodle derived its inspiration from traditional Indonesian dish referred to as mi goreng, a variant of fried noodle common in Indonesia. Many street vendors sell it and traditional mi goreng is thought of as as common food by the folks. This product has gained a cult following in Indonesia and in quite a lot of other countries, such as Nigeria and Australia.
INCLUDES: 30 in my opinion wrapped packets of Indomie Mi Goreng noodles
CALORIES: 390 Calories per serving. Every serving is (1) individual packet
ALLERGEN CALLOUTS: Preservatives, Sesame, Sesame Oil, Soy, Soybean, Wheat
HALAL: 100% Halal certified
COOKING INSTRUCTIONS: Boil noodles for 3 minutes in water. Drain noodles. Empty condiment contents into pan on medium heat. Return noodles into pan and stir fry quickly for 1 – 2 minutes, lightly coating noodles. Enjoy!